Subject:
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Re: Herring
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Newsgroups:
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lugnet.off-topic.fun
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Date:
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Sun, 29 Dec 2002 23:17:30 GMT
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Viewed:
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1417 times
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In lugnet.off-topic.fun, Erik Olson writes:
> Guacamole!
Serendipity! Avocados are on sale now for 59 cents each at a local market!
The opportunity I've been waiting for!
> Do you make a taco layer dip?
Don't know if there is anything taco about it. No ground beef or taco
seasoning or anything like that (although I make taco salad frequently
during the summer). Layers of whatever is around of things like sour
cream, salsa, grated cheese, refried beans, etc., and of course
avocados/guacamole. I like scallions, cilantro and olives, but the
picky eater kid gets upset.
>
> I like sliced avocado and tomato on turkey with seven-grain bread.
Yum, and chicken avocado tostadas.
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> Guess who is cooking dinner tonight.
>
> Tostitos scoops are neat. When I saw them this weekend I started to
> think of how to build with them.
Before they are punched into scoops they are hexagons.
I saw a jar of herring a couple of days ago and bought it. Then
I forgot about it until a little while ago when I looked in our pantry,
and there it was. The NLS (NHS) had unbagged the groceries and put it
in the pantry instead of the refrigerator. :-(
Maggie C.
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Message is in Reply To:
 | | Re: Herring
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| Guacamole! Do you make a taco layer dip? I like sliced avocado and tomato on turkey with seven-grain bread. Guess who is cooking dinner tonight. Tostitos scoops are neat. When I saw them this weekend I started to think of how to build with them. (...) (22 years ago, 27-Dec-02, to lugnet.off-topic.fun)
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