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 Organizations / Canada / rtlToronto / *12499 (-10)
  Re: No one asked...
 
(...) I give up, in the time I took to post that, Derek addressed the ramp issue, and Dave sent the elevation, which is pretty close to my plan anyway, so just forget the prior post. I'm going back to bed. Janey "This cold blows Red Brick" (20 years ago, 25-Nov-04, to lugnet.org.ca.rtltoronto)
 
  Re: No one asked...
 
(...) If we are using that png.file, (assuming alpha across the top, and lettering down the side) can all the issues not be solved by the rise starting at the bottom of M-11 running up 4 bricks per plate (2 for each house) levelling out at plate (...) (20 years ago, 25-Nov-04, to lugnet.org.ca.rtltoronto)
 
  RE: Thanks rtl(rlt, wink)Toronto
 
My wife uses tapioca as a filling instead of starch. And she makes me roll out the pie dough. She uses the refrigerated flour, water, and chucky butter method for scratch pastry. And whenever I roll out the pies, I sing to my self... "I'm a roller, (...) (20 years ago, 25-Nov-04, to lugnet.org.ca.rtltoronto)
 
  Re: Thanks rtl(rlt, wink)Toronto
 
(...) Larry! Where ya been! We have this great thread and now you finally chime up??? When we talk pies??? For the record, I dislike pumpkin pie as well. But I love Rhubarb Pie! Mmmmmmm.... Rhubarb Pie Dave K -I love Rhubarb! (20 years ago, 25-Nov-04, to lugnet.org.ca.rtltoronto)
 
  Re: No one asked...
 
(...) Ramp pieces are a no go, they are way too steep. My thought was the racer track would drop to track level. This could be done reasonably quickly, but this could pose a logistical problem. If the track in this raised to one brick height, like (...) (20 years ago, 25-Nov-04, to lugnet.org.ca.rtltoronto)
 
  Re: No one asked...
 
(...) As well, the actual tram isn't designed to go up ramps. Eh, we might have to forego this idea. I just had another thought--if we're serious about this extension, we should start trying to figure out how all this is going to tie into NMRA. Just (...) (20 years ago, 25-Nov-04, to lugnet.org.ca.rtltoronto)
 
  Re: Thanks rtl(rlt, wink)Toronto
 
(...) *Real* cooks (as opposed to gunning-cooks, is that anything like Pastry Sergeants? ) use an aluminium ring that covers just the pie edge, especially made for this very application. It has the advantage of being reusable, and thus more (...) (20 years ago, 25-Nov-04, to lugnet.org.ca.rtltoronto)
 
  Re: Thanks rtl(rlt, wink)Toronto
 
(...) Oh yes, the test pie, what was I thinking? (...) Awwwwww (...) Just as a side note, if you want to try that again, always mix the cornstarch in a bit of cold water, or the "juice" from the can, to make it into a thick but runny glue like paste (...) (20 years ago, 25-Nov-04, to lugnet.org.ca.rtltoronto)
 
  Re: No one asked...
 
(...) Well, the Racers track is eight dots wide...and the train track clearance between is eight dots. Which would be fine if the Racers track was on the ground, but it's at like 8 bricks high or something, which might make it conflict with actual (...) (20 years ago, 25-Nov-04, to lugnet.org.ca.rtltoronto)
 
  Re: No one asked...
 
(...) No. There isn't. I had two thoughts on this point. If we are running the large layout we don't use the section of track the gutter train crosses so it doesn't matter. Or I could build some sort of lift bridge for the gutter train. There is an (...) (20 years ago, 25-Nov-04, to lugnet.org.ca.rtltoronto)


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