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 Off-Topic / Fun / 10074
  Re: Herring
 
(...) Herring heaven! Grandma served "Ma Baensch Imported Herring Tidbits in Wine Sauce." Made in Milwaukee from Atlantic herring, this is the best stuff I've tasted! I am one happy fish eater this Christmas. After last holiday's disaster with the (...) (22 years ago, 26-Dec-02, to lugnet.off-topic.fun)
 
  Re: Herring
 
(...) Two jars of each flavor is tempting. But what if it arrives on a sunny day and sits baking on the porch all afternoon? Or (more likely) what if it is delivered by someone other than our normal UPS guy who cannot negotiate his or her way around (...) (22 years ago, 26-Dec-02, to lugnet.off-topic.fun)
 
  Re: Herring
 
(...) Where little fishies go when they are let out of school? (...) I am starting to believe you actually like the noxious stuff, this has been going on too long for it to be a gag. Well, gag actually IS what I think of when I think of herring, but (...) (22 years ago, 27-Dec-02, to lugnet.off-topic.fun)
 
  Re: Herring
 
Yes, I really do like herring. I will even eat it much more than once a year if offered. I will eat it with plain toothpicks, with green stuffed olives, on a cracker, on buttered toast, piled on potato slices, marinated in mustard, served with (...) (22 years ago, 27-Dec-02, to lugnet.off-topic.fun)
 
  Re: Herring
 
Guacamole! Do you make a taco layer dip? I like sliced avocado and tomato on turkey with seven-grain bread. Guess who is cooking dinner tonight. Tostitos scoops are neat. When I saw them this weekend I started to think of how to build with them. (...) (22 years ago, 27-Dec-02, to lugnet.off-topic.fun)
 
  Re: Herring
 
(...) Serendipity! Avocados are on sale now for 59 cents each at a local market! The opportunity I've been waiting for! (...) Don't know if there is anything taco about it. No ground beef or taco seasoning or anything like that (although I make taco (...) (22 years ago, 29-Dec-02, to lugnet.off-topic.fun)

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