Subject:
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Re: über-garlic garlic gazpacho (was: Re: BBQ August 5th for 1st Anniversary)
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Newsgroups:
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lugnet.off-topic.fun
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Date:
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Mon, 31 Jul 2000 23:56:51 GMT
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Viewed:
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146 times
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Hey Todd - what are those strange-looking guys with the bomb-disposal
equipment on your front lawn looking for? ;-)
Or are they bomb-disposal experts - those containers do look a bit like
cooking pots, come to think of it! <g>
Cheers ...
Geoffrey Hyde
Todd Lehman <lehman@javanet.com> wrote in message
news:FyL0F9.L2t@lugnet.com...
> In lugnet.org.us.nelug, Todd Lehman writes:
> > [...] Also been wantin' to develop an über-garlic version of gazpacho
> > soup. :)
>
> mmmm, did it! Made a proto-test-batch version last week and made what I
> think may be a final candidate last night. Wrote down all the ingredients
> as they went in so I'll be able to reconstruct it the night before the BBQ.
> One last adjustment to the amount of sugar is needed, I think -- it's still
> just a tad too bitter, I think from the cumin or the radishes.
>
> Tried a new garlic experiment, BTW, in this last batch: Instead of just
> putting in a single head of raw garlic, I put in a second head of roasted
> garlic (25 min. at 350° F.) as well -- this seems to give it the best of
> both ends of the garlic spectrum -- the harsh, pungent raw flavor and the
> rich, full-bodied roasted flavor. I'll prolly try this with the pickles.
>
> --Todd
>
> [xfut => .off-topic.fun]
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